Culinary experience while trekking in Morocco

Last year, my girlfriend and myself decided to go for a trek in the Atlas Mountains, in Morocco for a period of 7 days. Knowing for a fact that trekking in the Atlas Mountain is a serious business, we went through a trekking agency who was in charge of the itinerary (based on our wishes) and every logistic aspects (mule, local guide, chef cook and assistant). One of my concerns was : how were we going to cope with the [...]